It seems like everyone is promoting local food these days, but Art Rogers says you can’t believe everything you hear.
For one thing, the “locavore” phenomenon doesn’t just apply to fruits and vegetables, explained Rogers, owner and head chef at Lento, a fine dining restaurant in Rochester.
As long as there are artists, there will always be places for their work to be displayed. But Nancy Radzik and a group three other local artists were forced to improvise when their previous exhibit space, Gallery 821 in Pittsford, was closed for good.
Not wishing to put their work on hold, the group started searching for another space.
Pursuing the theater may not always pay the bills, but that was a risk one young actor was willing to make.
John Barthelmes, 38, is a Fairport resident and theater enthusiast who started his career on a different path. At a young age, he wanted to be an astronaut, and even studied computer science and math in college.
In a world of retailers pushing green products, there’s plenty of room for false advertising.
“Green washing” is the practice of throwing around words like “organic” and “natural” to sell something to the environmentally-conscious consumer. This can occur in the food industry, but also with health and beauty.